Sev tameta – Tomato curry topped with fried noddles

Ritz's Flavours

Sev Tameta – It is a curry with spicy tomato along with Indian flavours like Kesuri methi and Fennel seeds. Star of this recipe is “Sev”. It is Yellow, crispy fried noodles made out of chick peas flour. It can be easily available at any Indian store near by.

IMG_9836

My mummy use to make it at home mostly during Diwali, using “Sancho”. Sev is very yummy and addictive to snack on. It can also be topped on Bombay styled Vegetable Sandwich. 

Did you guys realise that, This is my 50th post 🙂  (I am doing a little happy dance). When I had stated this journey I did not knew for sure that I would reach so far. In the process I have learned a lot about photography, different cuisines, places and their culture.

IMG_9840

To top it all I have made some really nice friends, whom I would have never met or talked to…

View original post 405 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s